Kurilpa Feasts for Freedom - PIE-DAY FRIDAY 16 MARCH
Our fundraising for the Asylum Seeker Resource Centre (ASRC) continues with……
PIE-DAY FRIDAY on Friday 16 March!
Food with a lid, A lid you can eat. And edible sides and bottom too. When you think about it, the pie is a masterpiece of gastronomical engineering.
For this Feast for Freedom, we will be selling a range of delicious home-made pies, with vego and vegan options. GF available upon request.
We are asking for a donation of at least $10 per person to help us reach this goal. Please donate directly via the website and then you will get a receipt to claim with your tax. Ordering this way also helps us with knowing how many pies to make.
When you pay via the DONATE button, you will see a 'Leave A Message' box - please use this to tell us your pie preference (please give 1st, 2nd, and 3rd preference) and if you need gluten-free. We will try our best to give you your first choice, but all the pies are winners!
Choose from the following pies:
1. Lamb & rosemary
2. Chicken & leek (8 available)
3. Chicken & thyme (4 available)
4. Spinach, potato & cheese - vego
5. Eggplant, red lentil & capsicum - vegan
Please order and pay by Wednesday 14 March.
Every dollar we raise will go to the ASRC so they can provide essential food, housing and health services to refugees and people seeking asylum.
Thank you.
My Achievements
Part of the Feast for Freedom Family
Raised $650, is a Tastemaker
Raised $1000, is a Kitchen-Whiz
Raised $2000, joined the Chef's Circle
Uploaded profile picture
Made a self-donation
Reached target
Updated Feast details
Thank you to my Sponsors
$136
Anonymous
$52.75
Anonymous
$41.80
Bandit Heeler
Thank you for doing this!!!
$26.93
Katrina Hundt
$26.38
Pamela Turner
$26.38
Bronwyn Marler
Thank you, Katrina.
$26.38
Donna Shay
$26.38
Victoria Hotston
Thanks for being inspirational and organising this Kat
$26.38
Lynette Philpott
$26.38
Melanie Kling
Lamb & rosemary
$26
Justin Virly
Justin Virly 1. Lamb 2. Vegan 3. Chicken
$21.10
Melanie Kling
$15.82
Tanya Julie Mathias
Second order! Lamb pie GF please ☺️
$15.82
Alex Aloizos
$15.82
Watt
Pie please - gluten free and the spinach option please! Thank you 🙏🏻
$15.82
Ash
$15.75
Belinda Emerton
$15.25
Tanya J Mathias
Yay! Pies for Freedom! 1. Lamb & rosemary GF preferable 2. Chicken & thyme GF preferable 3. Spinach potato and cheese GF preferable
$15
Emma Charlton
Such a wonderful initiative, thank you. Pie preferences: 1. Chicken and leek 2. Lamb and rosemary 3. Eggplant, red lentil and capsicum
$10.55
Angie Hill
Gluten Free please 1. Spinach, potato and cheese 2. Lamb and Rosemary 3. Chicken and leek
$10.55
Abby
1. Spinach, potato and cheese 2. Other vego option
$10.55
Chesa
1. lamb and rosemary 2. Chick and leek 3. Vegetarian option spinach etc Yummy! Thanks for organising.
$10.55
Kim Lochner
$10.55
Gabrielle Quin
$10.55
Angie Hill
$10.55
Paris Barclay
Hey Kat, Love the number of causes you support - it's fantastic. Preferences for pies would be Lamb and Rosemary first, with the chicken ones following. No dietary requirements, and appreciate that this is late so if preference cannot be catered for no stress at all!
$10.55
Rachek Kelbie
Spinach, potato and cheese please
$10.55
Rachael Slorach
$10.55
Karissa Cooke
$10.55
Gabrielle Quin
Chicken and Leek
$10.55
Marie-laure
$10.55
Rachael Slorach
Chicken and Leek OR Lamb and Rosemary OR Chicken and Thyme
$10.55
Victoria Bond
$10.55
Fei Xue Bshs
For Katrina HUNDT
$10.55
Kimie Geka
no. 1 Spinach, potato & cheese - vego no. 2 Chicken & leek (4 available) no. 3 Eggplant, red lentil & capsicum - vegan
$10.55
Lily Peacey
$10.55
Tanya J Mathias
❤️
$10
Helen Ryder
Lamb and Rosemary Chicken and Leek Chicken and Thyme Thank you
$10
Helen Ryder
Friday Lunch BSHS
Just to get to the goal. Thanks so much.